Početna stranica > Ribe - recepti > Pastrve na roštilju

Pastrve na roštilju

4 pastrve (mlade)
sol, 4 dag maslaca

Pastrve očistite, operite, posušite i posolite izvana i iznutra. Pecite ih na vrućem roštilju. Za vrijeme pečenja ribu premazujte otopljenim maslacom, okrenite i opet pemažite s druge strane. Ribe treba peći cca 30-40 min. Pečene pastrve stavite na topli tanjur i poslužite uz krumpir na salatu.

Kategorije:Ribe - recepti
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